Come and Dine With Us

with English rapeseed oil, mixed herb & but butter

with toasted chestnuts & seeds, Young's beer sourdough toast (v)

pickled beetroot, celeriac remoulade, Young's beer sourdough toast

with caramelised onion & thyme chutney, pickled apple & watercress, Young's beer sourdough toast

with beetroot, avocado, cherry tomatoes, cucumber, watercress, pumpkin seed salad

with orange, watercress, chicory & pomegranate salad

Sausage roll, Hampshire ham hock croquettes, scotch egg, baked Somerset Camembert, sourdough soldiers, Devonshire chicken wings with buffalo sauce, rosemary fries, curried mayo, Dijon mustard

Rosemary and garlic Camembert, sweet apple chutney, truffle sourdough soldiers

Lincolnshire Poacher, Herpburn's smoked ham, sausage roll, Dijon mustard, scotch egg, balsamic onions, spiced pear chutney, sliced Bramley apple, sourdough bread

Suffolk salami, Suffolk chorizo, air-dried ham, pickles, Young's beer sourdough toast

served with seeded crackers, quince jelly. Speak to our team about today's selection.

with béarnaise sauce, watercress, thick-cut chips

with smoked anchovies & caper mashed potato, seasonal greens, gravy

with béarnaise sauce, watercress, thick-cut chips

with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

Add bacon £2

with cabbage, winter crushed roots, gravy

with champ mash, seasonal greens, gravy

with Savoy cabbage

with little gem, tomato, red onion, spicy yogurt dip, sweet potato fries

with thick-cut chips, mushy peas, tartare sauce

with spring onion, roasted butternut squash, radish, pomegranate, watercress, toasted seed salad

with hash brown, fried duck egg

Changing fish of the day served with seasonal veg and Cornish mids. Contact our team to find out what today's is!

custard

brandy butter ice cream

vegan salted caramel ice cream, nuts and fruit

vanilla ice cream, shortbread

served with seeded crackers, quince jelly. Speak to our team about today's selection.

very vanilla, truly chocolate, brandy butter, raspberry ripple, blood orange sorbet

Complex, citrus and honey notes, with
flavours of rose and orange bark.

Harvested late in the season, the Cosecha
Tardia (or Late Harvest) is bright golden
yellow in color. Aromas of flowers and
peaches on the nose follow through onto
a rich, ripe palate with balanced, fresh
acidity and a pleasant finish.

An immediately inviting nose,
combining apricot fruit, creamy patisserie
notes and a certain citrus brightness, leads
to a sweet yet beautifully balanced palate.
Luscious but never cloying.

Gorgeously rich yet precisely balanced,
this classic Tokaji presents flavours of
dried peach, apricot and toffee, all cut
with a zesty citrus note. There is intensity
and power here, but a lightness of touch
that makes it decidedly moreish.

A fresh and delicate aroma, reminiscent
of spices and dry fruit, acquired during
oak ageing. In the mouth this is an elegant
wine that shows a fine balance between
structure and sweetness, providing it with
an attractive, long finish.

The intense aroma is dominated by very
ripe black fruit (blackcurrant, blackberry
and prune), along with chocolate, cocoa,
floral aromas and a slight hint of spices
(pepper). In the mouth it is a fullbodied
wine with great balance between
sweetness and richness of structure.

The nose is characterised by an
excellent balance between the floral and
ripe fruit aromas of the grapes themselves
and the spicy, dry fruit aromas of long
ageing in barrel. The palate shows the
classic, fresh Ferreira style, achieving fine
balance and a long finish.

Gentle dried fruit with an
attractive toasty, savoury character.
Rich and suave with caramelised orange
peel incisiveness combining freshness
with the complexity of age.

with English rapeseed oil, mixed herb & nut butter

spring onion, Young’s beer
sourdough toast (v)

parsley & capers, shallot & lemon with sourdough bread

with curried mayonaise

caramelised onion & thyme chutney, pickled apple & watercress, sourdough toast

with beetroot, avocado, cherry tomatoes, cucumber, watercress, pumpkin seeds

orange, watercress, chicory & pomegranate salad

Sausage roll, scotch egg, baked Somerset Camembert, sourdough soldiers, Devonshire chicken wings with buffalo sauce, Hampshire ham hock croquettes, rosemary fries, curried mayo and Dijon mustard

Scotch egg, balsamic onions, sweet apple chutney, Lincolnshire Poacher, Herpburn's smoked ham, sausage roll, Dijon mustard, sliced Bramley apple, sourdough bread

Rosemary and garlic Camembert, sweet apply chutney, truffle sourdough soldiers

Suffolk salami, Suffolk chorizo, air-dried ham, pickles, Young's beer sourdough toast

served with seeded crackers, quince jelly. Speak to our team about today's selection.

with horseradish cream, goose-fat roasted potatoes, double-egg Yorkshire pudding, seasonal greens, honey glazed carrots & parsnips, crushed seasonal roots and gravy

with goose-fat roasted potatoes, double-egg Yorkshire pudding, seasonal greens, honey glazed carrots & parsnips, crushed seasonal roots and gravy

with Bramley apple sauce, goose-fat roasted potatoes, double-egg Yorkshire pudding, seasonal greens, honey glazed carrots & parsnips, crushed seasonal roots and gravy

Slow-cooked Hampshire pork belly, 28 day aged dry roast beef striploin, lemon, garlic roast chicken, with goose-fat roasted potatoes, double-egg Yorkshire pudding, seasonal greens, honey glazed carrots & parsnips, crushed seasonal roots and gravy

with vegetarian trimmings and vegetarian gravy (v)

with cheese, ale onions,
shredded lettuce, ketchup, mayo,
pickles, fries

Add Bacon £2

with champ mash, seasonal greens, gravy

with seasonal greens

with little gem, tomato, red onion, spicy yoghurt dip & sweet potato fries

with hash brown, fried duck egg

with thick-cut chips, mushy peas, tartare sauce

with spring onion, roasted butternut squash, radish, pomegranate, watercress, toasted seed salad

changing fish of the day served with seasonal veg and Jersey royals. Speak to our team for today's catch.

With buffalo sauce

Scotch egg, baked Somerset Camembert, Devonshire chicken wings, sausage roll, Hampshire ham hock croquettes, rosemary fries, sourdough soldiers, curried mayo, buffalo sauce and Dijon mustard

Suffolk salami, Suffolk chorizo, air-dried ham, pickles, Young's beer sourdough toast

Rosemary & garlic, truffle sourdough soldiers, sweet apple chutney

Scotch egg, balsamic onions, sliced Bramley apple, Lincolnshire Poacher, Herpburn's smoked ham, sausage roll, Dijon mustard, sweet apple chutney, sourdough bread

served with seeded crackers, quince jelly. Speak to our team about today's selection.