Come and Dine With Us

rocket and parsley pesto (v)

brown crab mayo, pickled cucumber and chicory

with toasted white bloomer soldiers

with horseradish mayo

with Capers, Cornichon, white bloomer and watercress

with Harissa yoghurt

sausage roll, fried cod goujons, scotch egg, baked Brie Cenarth, white bloomer soldiers, rosemary fries, tartare sauce, Dijon mustard, Harissa yoghurt and watercress

rocket and parsley pesto, radishes, chicory, little gem and white bloomer

ale onions, cheese, iceberg, pickles, ketchup, mayo and fries

with mushy peas, triple cooked chips and tartare sauce

Truffle mash potato and hispi cabbage

ale onions, cheese, iceberg, pickles, ketchup, mayo and fries

with crushed Jersey Royals, gravy and black pudding bon bon

pork belly, striploin beef and chicken

striploin of beef, braised Angus Featherblade

lemon & garlic roast half chicken, stuffing

roasted pork belly, pigs in blankets

truffled cauliflower cheese tart and chestnut crumble (vg)

with toasted almonds and lemon

with beef gravy

with vanilla ice cream

with coconut ice cream

with toffee sauce and vanilla sauce

served with Harissa yoghurt.

served with rocket and parsley pesto

with mayo, pickled cucumber, chicory and Little gem

with White Bloomer Soldiers

with Horseradish Mayo

with Capers, Cornichon, white bloomer, watercress

With toasted almonds and lemon

Sausage roll, fried cod goujons, scotch egg, baked Brie Cenarth, white bloomer soldiers, rosemary fries, tartare sauce, Dijon mustard, Harissa yoghurt & watercress

with radishes, rocket and parsley pesto, little gem and white bloomer soldiers

with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries

Add bacon 2

with triple cooked chips, mushy peas & tartare sauce

with béarnaise sauce, watercress & chips

with truffle mash potato and hispi cabbage

with cheese, ale onions, shredded lettuce, ketchup, mayo, pickles & fries

with crushed jersey royals and black pudding bon bon.

with Jersey royals, tomatoes and soft boiled egg

served with Triple cooked chips, watercress and choice of Peppercorn, Bearnaise or Hollandaise sauce

served with Triple cooked chips, watercress and choice of Peppercorn, Bearnaise or Hollandaise sauce

served with Triple cooked chips, watercress and choice of Peppercorn, Bearnaise or Hollandaise sauce

with vanilla ice cream

with coconut ice cream

with Toffee sauce and vanilla ice cream

Complex, citrus and honey notes, with
flavours of rose and orange bark.

Harvested late in the season, the Cosecha
Tardia (or Late Harvest) is bright golden
yellow in color. Aromas of flowers and
peaches on the nose follow through onto
a rich, ripe palate with balanced, fresh
acidity and a pleasant finish.

An immediately inviting nose,
combining apricot fruit, creamy patisserie
notes and a certain citrus brightness, leads
to a sweet yet beautifully balanced palate.
Luscious but never cloying.

Gorgeously rich yet precisely balanced,
this classic Tokaji presents flavours of
dried peach, apricot and toffee, all cut
with a zesty citrus note. There is intensity
and power here, but a lightness of touch
that makes it decidedly moreish.

A fresh and delicate aroma, reminiscent
of spices and dry fruit, acquired during
oak ageing. In the mouth this is an elegant
wine that shows a fine balance between
structure and sweetness, providing it with
an attractive, long finish.

The intense aroma is dominated by very
ripe black fruit (blackcurrant, blackberry
and prune), along with chocolate, cocoa,
floral aromas and a slight hint of spices
(pepper). In the mouth it is a fullbodied
wine with great balance between
sweetness and richness of structure.

The nose is characterised by an
excellent balance between the floral and
ripe fruit aromas of the grapes themselves
and the spicy, dry fruit aromas of long
ageing in barrel. The palate shows the
classic, fresh Ferreira style, achieving fine
balance and a long finish.

Gentle dried fruit with an
attractive toasty, savoury character.
Rich and suave with caramelised orange
peel incisiveness combining freshness
with the complexity of age.