Start the day with tradition and join both Market Porters and Traders for one of our famous City Boy breakfasts.
If you're a classic cocktail fan, or if you favour something more bespoke, our cocktail menu has plenty to get your mouth watering.
Our menus feature only the best of the best, and who better to source our steaks from than famous butcher's Godfrey's. Flamegrilled steaks that melt in the mouth. Need we say more?
Be it a Scotch egg with a pint or crispy beer battered fish with chips, you’ll find our menus are packed with classic dishes that everyone knows and loves.
The best of British cut meat, crispy goose fat potatoes and the fluffiest of Yorkshire puds, all topped with mouthwatering gravy. Just don't forget to order the bloody Mary for that perfect Sunday.
Carefully hand picked, our wine list has been curated to showcase wines for all around the world, from the green hills of Slovenia to the idyllic valleys of Italy. Ask our wine experts for the perfect pairing for your favourite dish.
Our chefs believe in using the finest British ingredients and are inspired from our neighbour, the famous Smithfield Market, to create our seasonal menus in a traditional & stylish setting. With prime cuts from Godfrey’s butchers, the great British pub classics we all know and love and doorstep sandwiches with our hand cut chips, our dishes will leave you longing for more.
Two eggs, sweet-cured bacon, pork and apple sausages, Angus flat iron steak, lamb kidney and liver, black pudding, roasted cherry tomatoes, mushroom, baked beans, fried bread, and a pint of Guinness
(1629kcal)
Two eggs, sweet-cured bacon, pork and apple sausages, black pudding, roasted cherry tomatoes, mushroom, baked beans, toast (1139kcal)
Pork and apple sausage, sweet-cured bacon, and an over easy egg in a brioche bun (868kcal)
Two eggs, veggie sausages, veggie bacon, roasted cherry tomatoes, mushroom, baked beans, toast (555kcal)
Toasted English muffin, two poached eggs, sweet-cured bacon, hollandaise sauce (702kcal)
Toasted English muffin, two poached eggs, Hot Smoked salmon, hollandaise sauce (494kcal)
Toasted English muffin, two poached eggs, Rump steak, hollandaise sauce (655kcal)
Two eggs cooked to your liking and served on toasted sourdough bread (608kcal)
Toast with marmalade (348kcal)
Toasted English muffin, two poached eggs, steamed spinach, hollandaise sauce (416kcal)
Smashed avocado with chilli, lime coriander, toasted sourdough, poached eggs (678Kcal)
Add bacon for 2
Add smoked salmon for 3
Low fat yoghurt, homemade granola
With apple and cinnamon compte (690kcal)
Available until 5pm
(all served with beetroot, carrot, coriander & lemon slaw)
Rump steak, caramelised onions, horseradish cream, watercress
(623Kcal)
Cod goujons, iceberg lettuce, crushed minted peas, tartare sauce
(928kcal)
Brie, rosemary pear, rocket, toasted walnuts (V)
(849kcal)
Harissa chicken, chipotle mayo, pickled red onion, coriander & toasted pine nuts
(917kcal)
Sausage Roll, Fried Breaded Cod Goujons, Scotch Eggs, ham hock croquettes, Fries, Tartare Sauce, Dijon Mustard, Curried mayonnaise, (2379kcal) (2-3 Persons)
Served with Triple cooked chips & roasted shallots.
Add to your Steak between:
Peppercorn (137kcal) Bearnaise (203kcal) Garlic & Herb Butter (193kcal)
Served with Triple cooked chips & roasted shallots.
Add to your Steak between:
Peppercorn (137kcal) Bearnaise (203kcal) Garlic & Herb Butter (193kcal)
Served with Triple cooked chips & roasted shallots.
Add to your Steak between:
Peppercorn (137kcal) Bearnaise (203kcal) Garlic & Herb Butter (193kcal)
Served with Triple cooked chips & roasted shallots.
Add to your Steak between:
Peppercorn (137kcal) Bearnaise (203kcal) Garlic & Herb Butter (193kcal)
Served with Triple cooked chips & roasted shallots.
Add to your Steak between:
Peppercorn (137kcal) Bearnaise (203kcal) Garlic & Herb Butter (193kcal)
All served with beef dripping roast potatoes, creamed leeks & peas, maple roasted carrot, hispi cabbage, crushed roots, Yorkshire pudding and gravy
Served with beef dripping roast potatoes, maple roasted carrot & parsnip, roasted savoy cabbage, salt baked beets, roasted celeriac puree, Yorkshire pudding and gravy
Served with beef dripping roast potatoes, maple roasted carrot & parsnip, roasted savoy cabbage, salt baked beets, roasted celeriac puree, Yorkshire pudding and gravy
Served with beef dripping roast potatoes, maple roasted carrot & parsnip, roasted savoy cabbage, salt baked beets, roasted celeriac puree, Yorkshire pudding and gravy
Served with beef dripping roast potatoes, maple roasted carrot & parsnip, roasted savoy cabbage, salt baked beets, roasted celeriac puree, Yorkshire pudding and gravy
Whether you favour a classic concoction, or prefer to go wild and taste something fresh & new, we have something for you on our curated cocktail menu.
Join us during the week from 7am for a traditional City Boy Breakfast, inspired by the nearby Smithfield Market and served with a pint of Guinness. Our breakfasts are famous among the local stockbrokers & market porters – there’s no better way to kick-start your day.
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